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Local “Be the Boss” Winner Opens Auntie Anne’s in Portland

November 27, 2013

New Location at Lloyd Center Holds Free Pretzel Day to Celebrate Grand Opening


Lancaster, PA – Woodburn, Ore. local, Eleazar Puente, had been an Auntie Anne’s store manager for ten years before he was given the opportunity of a lifetime – to receive a franchise of his own. Auntie Anne’s, the world’s largest hand-rolled soft pretzel chain, was featured in A&E’s original real-life series “Be the Boss

,” a competition-based show that pits two employees of a franchised company against each other for the chance to become the owner of their very own franchise. Puente emerged victorious from this experience last year and is now set to open his new location at the Lloyd Center in Portland, Ore. at 2201 Lloyd Center. He plans to commemorate his grand opening by hosting a Free Pretzel Day.

On Friday, Dec. 6, Lloyd Center shoppers are invited to stop by this new Auntie Anne’s location from 10 a.m. to 2 p.m. to pick up one free freshly baked Original or Cinnamon Sugar pretzel. Auntie Anne’s will look to hold a ribbon-cutting ceremony with President of the Lloyd District Community Association, Brian Griffis, that morning. Additionally, Auntie Anne’s mascot, Twistee, will be in attendance and available for photo opportunities throughout the day.

“We’re so excited to celebrate our grand opening at Lloyd Center,” said Puente. “I never imagined that one day I would be opening my own Auntie Anne’s location in Oregon. Being given the opportunity to do so is certainly a dream come true. We’re very much looking forward to sharing this accomplishment with all of those who have supported us along the way – and turning new guests into pretzel lovers!”

About Auntie Anne’s
Auntie Anne’s, which started at a farmer’s market stand in 1988, mixes, twists, and bakes pretzels to golden brown perfection all day long in full view of guests. With more than 1,430 locations in 48 states and 26 countries, Auntie Anne’s can be found in malls and outlet centers, as well as in non-traditional spaces including universities, airports, Walmarts, travel plazas, military bases and the recently-introduced food trucks. It continues to seek entrepreneurs interested in owning Auntie Anne’s locations. For more information, visit Auntie Anne’s website, franchising website, Facebook page, Twitter or YouTube account. Imagery and video are available upon request.

Auntie Anne’s would like to thank the following suppliers for their generous contributions throughout the store opening process: AJ Antunes & Co., Amana Commercial, Bunn-O-Matic, Cambro Manufacturing, Component Hardware Group, Eagle Group, Ecolab, Edward Don & Company, Grindmaster-Cecilware, Hobart, Insinkerator Foodservice, Metro, National Distribution Service, Inc., Nordon, Inc., Riot Creative Imaging, Scotsman Ice Systems, Server Products, Standex Cooking Solutions Group, The Vollrath Co. and True Manufacturing Co. Auntie Anne’s would also like to thank Lloyd Center for its support.

Media Contact:
Kaitlin Scicchitano
PR & Social Media Specialist
717-435-1616
KScicchitano@auntieannesinc.com

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