Watch our dough preparation video below, or use the instructions that came with your baking kit for best results.
Directions
Preheat oven to 400°F. Yield: 12 muffins
While dough is rising, whisk 12 eggs together in a bowl. Chop 1 pound of bacon into bite-sized pieces. Mix bacon and 1½ cups shredded cheese into egg mixture and season with salt and pepper.
When dough is ready, flour a surface and roll out dough until ¹∕8” thick. Cut dough into twelve 4” x 4” squares.
Grease a muffin pan and place the squares in pan. Pour egg mixture into pan about ²∕ ³ full. Fold corners of dough on top so all points are touching. Sprinkle pretzel salt on top.
Place in oven and bake for 25-30 minutes or until golden brown.
Get Our Homemade Baking Mix
Enjoy the great taste and enticing aroma of Auntie Anne's with our easy-to-prepare mix. Pick one up today, and enjoy the fresh-baked, soft-pretzel goodness of Auntie Anne's in your kitchen.
Auntie Anne's
