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Monkey Bread

Monkey Bread
Breads
Ingredients
  • Auntie Anne’s® Baking Kit
  • Flour (for dusting)
  • Nonstick Spray
  • 1½ cups granulated sugar
  • ½ cup (1 stick) melted butter
  • 3 Tablespoons ground cinnamon
  • 10-cup Bundt pan
How to make the dough
Preparation
Watch our dough preparation video below, or use the instructions that came with your baking kit for best results.
Directions
  1. Preheat oven to 350°F. Melt 1 stick of butter.
  2. Mix sugar and cinnamon together in a small bowl.
  3. Tear risen dough into 50-60 one-inch pieces.
  4. Roll each piece into a small ball and place 5-6 pieces at a time into the melted butter and coat each piece evenly.
  5. Place buttered dough pieces into the cinnamon sugar mixture and shake bowl to coat. Place cinnamon sugar coated pieces of dough into a greased 10-cup Bundt pan.
  6. Repeat steps 4-5 until you have used all the dough pieces.
  7. Bake 30-35 minutes or until golden brown. Cool in pan 5 minutes. Invert onto serving plate. Best served warm.
Get Our Homemade Baking Mix
Enjoy the great taste and enticing aroma of Auntie Anne's with our easy-to-prepare mix. Pick one up today, and enjoy the fresh-baked, soft-pretzel goodness of Auntie Anne's in your kitchen.