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Pretzel Stuffing

Pretzel Stuffing
Savory Sides
Ingredients
  • 10 soft pretzels made from Auntie Anne's© At-HomeTM Baking Kit (do not salt or butter the pretzels)
  • Flour (for dusting)
  • Nonstick spray
  • 4 stalks celery, chopped
  • 1 large onion, chopped
  • 1 (14 oz.) can chicken stock
  • 3 eggs, beaten
  • 2 sticks butter
  • 2 teaspoons Poultry Seasoning
  • 9”x13” pan
  • 6 oz. evaporated milk
How to make the dough
Preparation
Watch our dough preparation video below, or use the instructions that came with your baking kit for best results.
Directions
  1. For this recipe, please follow the instructions for Soft Pretzels and then refer to these directions for Stuffing.
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