Auntie Anne’s got its start in 1988 when Anne Beiler bought a stand in a Pennsylvania farmers market. After some experimentation, “Auntie” Anne created a masterpiece. We continue to bake by a certain philosophy that keeps people coming back for more delicious dough. It’s easy to see: We are so much more than just pretzels.
Rise Up, Freshen Up, Auntie Up your snacking standards. Join the movement!LEARN MORE
The same pretzel we all know, love and devour today was first sold at a farmer’s market in 1988.LEARN MORE
We believe in setting the oven to uplift, so when our hands aren’t rolling dough, they are reaching out to help worthy causes.LEARN MORE
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