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Pretzel Pizza Recipe
The only thing better than pizza night is when it’s made with Auntie Anne’s pretzel dough!
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Pretzel Pizza Recipe
SERVES: 3-5 (Recipe yields 8 slices)
- Auntie Anne’s® DIY At-Home Baking Kit
- 14” Round Pan
- Spoon or Spatula
- 1 ½ C Pizza Sauce (12 oz.)
- 2 C Mozzarella Cheese (8 oz.)
- Flour (for dusting the pizza pan)
- Nonstick Spray
- Preheat oven to 400°F.
- Prepare the dough for your pizza using the Auntie Anne’s DIY Kit Mix Instructions.
- Spray your pan with non-stick spray and lightly dust the pan with flour so the dough does not stick to the pan.
- When the dough has risen, place the dough ball in the center of the pan and gently stretch the dough out to the edges of the pan.
- Pour the pizza sauce in the center of the stretched dough and using a spoon or spatula, gently spread the sauce evenly within 1/2 inch of edge.
- Sprinkle shredded mozzarella over the sauce. Optional: top the pizza with your favorite seasonings, meats, or vegetable toppings.
- Place the pizza on the bottom rack of your oven.
- Bake for 20-25 minutes or until cheese is hot and melted. Bake times may vary due to oven differences.
Important Note: Please follow proper hand cleaning and food safety procedures when preparing this recipe. The United States Department of Agriculture provides the following food safety guidelines with respect to turkey stuffing preparation, which can be found on the USDA's web site at https://www.fsis.usda.gov/wps/portal/fsis/topics/food-safety-education/get-answers/food-safety-fact-sheets/poultry-preparation/turkey-basics-stuffing/CT_Index.
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